Healthy and Delicious: Consumers Have High Demands for Today’s Snacks
Rangeme
JANUARY 4, 2022
The COVID-19 pandemic has also played a role in the increase in consumer snacking—an NPD s tudy found that 37% of consumers felt it was important to have sufficient snack foods on hand during the pandemic. Upcycling is both a trend and necessity,” says Camilo Bernal, Co-Founder of The Other Side of Coffee. Are they organic?
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